Chicken Stir-Fry

Nothing says fresh, flavorful, and shareable quite like homemade guacamole. With just a handful of wholesome ingredients and our Holmes Grown avocados, you can create a creamy, zesty dip that elevates any gathering — from family dinners to weekend cookouts. It’s a recipe that’s as simple as it is satisfying, bursting with natural flavors straight from the grove.

At Holmes Grown, we believe food is about connection, and guacamole is the perfect dish to bring people together. Whether you’re scooping it with chips, adding it to tacos, or serving it alongside grilled favorites, this recipe is designed to inspire healthier eating while celebrating the joy of fresh, American-grown produce.

Ingredients

  • 2 ripe Hass avocados (Holmes Grown 🌱)
  • 4 slices of whole grain or sourdough bread
  • 1 tbsp olive oil (optional)
  • ½ lemon (for juice)
  • Salt and black pepper, to taste

Optional toppings: cherry tomatoes, radishes, microgreens, feta cheese, poached egg, chili flakes

Instructions

Toast the bread slices until golden brown and crisp.

Cut the avocados in half, remove the pit, and scoop the flesh into a bowl.

Mash the avocado with a fork until smooth (or leave slightly chunky, if you prefer).

Add lemon juice, salt, and black pepper to the mashed avocado and mix well.

Spread the avocado mixture generously on each slice of toast.

Top with your favorite extras — from fresh veggies to a drizzle of olive oil.

Serve immediately and enjoy!

FAQ

Can I make this ahead of time?

Avocado toast is best enjoyed fresh, but you can mash the avocado ahead with lemon juice to slow browning and store it in an airtight container.

What bread works best?

Whole grain, sourdough, or multigrain bread holds up best and adds extra flavor and nutrition.

How can I make it more filling?

Top it with a poached egg, smoked salmon, or chickpeas for added protein.

Nutrient Profile

  • Calories: ~220

  • Healthy fats: 13g

  • Protein: 5g

  • Carbohydrates: 20g

  • Fiber: 7g

  • Rich in potassium, vitamin E, and folate

Equipments

Toaster (or grill pan)

Medium mixing bowl

Fork & Knife

Hi, I'm Becca!

I'm the wife and mom behind Holmes Grown USA, so while Kirk, my husband, is usually out in the grove, I'm in the kitchen cooking up the avocados, and in the garden growing supplementary food. Most of our blogs and social media content that you see is me, too. I'd love to connect, please drop your email below!

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